Tuesday, November 10, 2009

~Mexican Chicken Breast~

I didn't get a pic of this recipe, but I wish I would have. It was so yummy the whole family liked it. It's also so easy to make. This would also be good to make and just cut up the chicken and put in a salad.


1 pkg Taco Seasoning
4 (4oz) chicken breast
1 cup salsa
1/4 cup non-fat sour cream

Put chicken & taco seasoning in a plastic bag; shake and coat well. Place in baking pan that has been sprayed with cooking spray. Bake 30 mins at 375 degrees. Top with salsa bake another 5 mins. Top with sour cream.

0 comments: